Chicken-Fried Steak

On Friday morning, we didn’t have anything planned until the dinner organized by my uncle. I set the hotel alarm to go off in time to get some breakfast, but decided when it went off that rolling back over would be a better idea. My brother Ben and his girlfriend Alisha and Alisha’s mother Becky (they were continuing up to Delaware to visit Becky’s dying father after the service) had arrived late the night before. Around noon, Ben and Alisha and we decided to head over to the air museum by the airport. We’d spotted it driving around with my parents the day before on one of our extended searches for food. The huge Blackbird SR-71 in the front yard kind of gives it away. It isn’t a large museum, but it does have a pretty impressive collection. Berck couldn’t help himself from making sure we all understood how the mechanics of flight works, giving us detailed information on every bump and spike sticking out of the fuselages, noses, wings, and tails. It was fun. Most of the pieces on the inside are old World War birds. They have a personal plane of William Randolph Hearst, a skied contraption flown by Admiral Byrd, and a biplane with an operational front mounted machine gun (with the placard warning to re-synchronize the gun if the propeller is replaced).

The SR-71 airframe is the most impressive sight there, even if it’s just an empty shell. Apparently, all but one of the museum’s other items in the collection are fully operational. Berck and I braved the light rain to gawk at its sleek titanium hull. We discovered the reason for the characteristic spikes sticking out of the front of the engines: they’re to slow the supersonic speeding air down to subsonic (and burnable) temperatures. This also compresses the air, helping it burn that much more effectively. The Blackbird flew faster than any bullet. It was an amazing machine.

Berck is apparently attempting chicken-fried steak. At least he’s spent the last hour or so searching for a recipe.

After the air museum, the four of us went to eat at the Williamsburg Grill (featuring juicy cheeseburgers). We each ordered a Coke because they were out of sugar to make sweet tea. They also only had three Kaiser rolls, so Alisha had her cheeseburger on a regular bun. The waitress then dropped Ben’s bun on the floor, but Ben brushed it off and said it was fine. I’m guessing it wasn’t her day.

Afterward, we ventured into downtown Richmond (we were staying at a hotel right next to the airport) and visited the Poe Museum. We had to wait twenty minutes for an hour tour, and the first thing they tell you is that Edgar Allen Poe never lived in that house (though it is the oldest house in Richmond, and he did visit it once). The had a small number of items from Poe’s life (like his walking stick and a lock of his hair), but mostly the tour was nice because we got to sit back and absorb details of the writer’s turbulent life.

We got back to the hotel in time to change clothes and go to the cafe that was catering our extended family supper. I got to see cousins I haven’t seen in years, as well as friends of my grandmother that I have fond memories of but will probably never see again.

The sound of pepper grinding is emanating from the kitchen, followed by Berck’s muffled sneezing.

My nephew Ian got handed around among relatives and friends until he started fussing (the most he’s EVER cried), probably as a result of freaking out a little at all the new faces. But as soon as Steph put him in his little car seat on the floor by her chair, he calmed right down, happily staring at the intricacies of a plastic butterfly attached to his seat.

We shared “Dottie stories” about my grandmother’s life. She was remarkably frugal with food. There were many stories about ever-thinning soup, the ever-present powdered milk, and her legendary vegetable garden. But she was also one of the most generous people I’ve ever seen. She gave tons of money away. Most Christmases there was a heifer or some other gift sent to a third-world country, given away in her grandchildren’s names… not as tangible as a pair of socks, but always a cool gesture in my eyes.

Berck just placed a hot pad on the floor in the “living room,” putting a pot on top of it. “This is very hot. What? I have NO counterspace!”

When we got back to the hotel, Berck’s sister Sydney was waiting for us. She had just driven down from Maryland, where she’s working as an AmeriCorps VISTA volunteer. Someone in my family asked her what that meant. She described it as something like, “It’s like the peace corps, except it’s the opposite.”

“In other words,” I quipped, “she fills IN ditches.”

I made Sydney hold Ian, which she was initially unwilling to do, but she didn’t try to give him away for a good hour or so. I also made Berck hold Ian, which he wasn’t very good at, but Ian loves looking at Berck’s face… maybe because he’s got interesting features, like glasses, a beard, and curly locks that fall around his forehead. Ian has just recently learned how to smile, and he apparently he found Berck’s visage hilarious, because he kept grinning hysterically at him.

Ah… a nice cold glass of ice tea.

The next morning was the memorial service. The evening before my mother told me I was reading Psalm 91 out of my grandparent’s Bible. So I ran through it once that morning. It’s one of my favorite Psalms.

3 For he will deliver you from the snare of the fowler
and from the deadly pestilence;
4 he will cover you with his pinions,
and under his wings you will find refuge;
his faithfulness is a shield and buckler.
5 You will not fear the terror of the night,
nor the arrow that flies by day,
6 nor the pestilence that stalks in darkness,
nor the destruction that wastes at noonday.
7 A thousand may fall at your side,
ten thousand at your right hand;
but it will not come near you.

That meant that I got to go up into the “pulpit” with the minister of Second Presbyterian Church and my dad, who offered the eulogy I posted earlier. The minister also gave a eulogy, talking about the generosity and hospitality my grandmother extended to his family when they first came to Richmond. She would take his two daughters swimming once a week and give him and his wife (and the girls) a welcome break from each other. The choir sang a couple of really beautiful pieces. Second Pres has always had a great choir.

Afterward, we all went into the reception hall for some yummy finger food. I didn’t get a whole lot of chance to eat, because friends of my grandmother kept coming up to me and introducing themselves. Some of them I recognized from visits to Richmond in years past. Some I recognized only by the names my grandmother used to repeat over and over again in stories back before her stroke when she could still speak. Berck helped me out by periodically coming over and sticking something chocolate into my mouth.

I got to see Hal and Carol King, with whom my grandmother and I went on a tour of Scandinavia when I was 14. Hal told me a story about my grandfather (who died in the mid ’80’s) that I didn’t know. My grandmother was a teetotaler, only having the occasional celebratory glass of wine at Christmas or some other special occasion. So every Thanksgiving, Hal and my grandfather would retreat down into the basement and share a bottle of Wild Turkey. Then they’d re-emerge in a much merrier state. My grandmother couldn’t do much but shake her head and sigh.

We spent the rest of the day lounging around at my uncle’s house, eating amazing manicotti and drinking Amstel Light out of the can (because, according to my cousin’s husband, the glass recycling container was full). That night, all of the Brennerdom clan went back to the Mexican place where we’d first eaten. It was a fun time.

The whole weekend was a blast, if you can say that about a funeral. It was also a little sad… not because my grandmother was dead. I know she’s a LOT happier now. But because I may never see again all these people I’m connected to through her life. There’s something about patriarchs that hold an extended family together. And the last remaining patriarch’s funeral brings us all together… but often for the last time.

I’m so glad Berck and I could be a part of it. I’ve always thought that funerals are a little silly… what does the dead person care who’s there? they can’t tell! and if they can, I’m sure they’ve got bigger priorities now. But I guess funerals aren’t about the dead… they’re one last excuse for the living to get together.

Well, the chicken-fried steak was delicious. Berck did a surprisingly good job. And he did it naked, which just seems to be courting disaster.

Sleeping Habits

I have the choice (presented by Berck) of journaling or cleaning the kitchen.

Berck is making sweet tea and possibly dinner. The tea is imperative for the caffeine… to crowd out the sleepy chemicals in our brains. We didn’t get much sleep the night before (having to get up early for the pre-memorial service breakfast at some kind Richmonders’ house… delicious, far better than the complementary hotel food) since Berck couldn’t sleep and kept me awake half the night talking. When he’s like that, he’ll wake me up several times after I’ve finally drifted off to tell me how much he loves me… sort of verbal white elephants; the gesture is appreciated, just not the timing.

Then, of course, we went to bed rather late last night and had to get up rather early this morning. Berck slept quite a bit on our double flights back home to Oklahoma, jerking awake everysooften to elbow and apologize to the guy sitting on the aisle. I love flying with Berck because he lets me sit by the window, so I don’t have to sit next to a stranger. Berck sleeping on airplanes is better than Berck awake, because he doesn’t bother me as much as I’m trying to read. He doesn’t like to read in the air for some reason, and the only other way to distract him is to give him a pair of headphones, though he pokes me every so often to make me to listen to some particular country song.

So we came home this afternoon and took a long nap. Berck woke me up around five, wisely deciding we wouldn’t sleep at all tonight if we didn’t get up then. Getting up out of bed proved to be too difficult right away, so we took turns drifting off and reawakening the other.

I think I’ll post this and start on another exciting installment of Berck and Joanna’s sleeping habits.

RIC has wireless

I’m not really sure that it’s of any great benefit, since the number of people waiting for connections in RIC is pretty small. But it’s a nice idea, free wireless. It does mean that in the few minutes we have before our zone gets called, that I get to post about RIC having wireless.

We’re very tired. It’s entirely too early to be conscious. Jonah’s Dad was able to change our ticket to this flight because it was later. Only 45 minutes later, but I suppose it’s worth something.

Jonah’s eyes are glazed over. Zones 1-4 are welcome to board.

I think I’m going to let Jonah journal about the rest of the weekend. It’s her job, really.

Where are the lovers?

So we’re here in Virginia. As usual, I cannot sleep. So I read over the last entry and realized that I really do need to proofread. I’ll try to that. I need to find a client-side editor for this since WordPress does not come with spell check. And we all know that I need spell check. Sometimes Joanna reads my posts and complains, so I go back and try to fix them.

Hmm… Bishop lurks! Fa!

The $%#@ing clock radio went off at 0830 this morning, and we didn’t have to wake up! Jonah said that she wanted to make use of the free breakfast in the hotel, so I told her she could drag me with her if she did. I didn’t realize she was going to set a bloody alarm.

I put on my dirty clothes from the night before and my hat and stumbled downstairs to breakfast. I took some of the eggs which looked scary and quite a few biscuits and gravy.

The gravy was pretty good (much better than Jonah’s which for some reason tends to be greasy and brown), but the biscuits were mediocre. Jonah makes MUCH better biscuits. Especially the last ones. I don’t know which recipie she used, but she should stick with it. (I feel compelled to point out that I walked in to discover her cutting biscuits with a glass. In spite of the fact that someone gave us biscuit cutters for our wedding gift, which I knew that I would probably never use, but hoped that maybe Joanna, the biscuit-maker, would. Unfortunately, she didn’t remember we had them. Maybe she will next time.)

After a breakfast, which was very good for a free hotel breakfast yet not worth getting out of bed for, we went back to sleep. And slept until some very late time when Joanna’s parents called to say that they were in Richmond and not to get lunch, because they would take us out to lunch. (We were clearly in much danger of self-feeding at this point…) We showered, and Joanna’s parents did indeed take us out to lunch.

Jonah said we had the choice between Mexican and Chinese. She seemed to be equally at ease with either. I pointed out that the Chinese was quite possibly very bad, but that in Virginia the Mexican was probably El-chico like and overpriced for Mexican but yummy. She agreed, and so Robert and Sarah took us out for Mexican.

It wasn’t as El-Chico-ish as I expected (this is a good thing), but it wasn’t authentic either. It was, in short, good Tex-Mex. The salsa had too much cilantro for me, which probably means everyone else liked it. My burritos were very good Tex-Mexish burritos. They even came with a nice tasty red sauce on top, which is how I like them. And they didn’t come with rice and beans, presumably because the rice and beans were inside. But we were in no danger of winding up with Tortas de Milenese de Res. (I’m sure my Spanish spelling is even worse.)

Then we came back and I toyed with the internet while Joanna’s parents napped. Then we went downstairs and drank free beer with the freely available “dinner”. I didn’t go near the soggy looking chicken or roasted potatos, but the only beer available was Yuengling! Yuengling, while it’s not exceptional, is one of the few widely available good beers produced in this country. And it tastes so good when it’s free.

After beer, we went and watched Shrek2. I couldn’t talk to Joanna during the movie (something I like to do even though it drives her crazy) since her mother was talking to her during most of it. It’s deffinitely one of the better sequels out there.

I was just ecstatic over the endless Disney cracks. If they missed a good opportunity to take a shot at Disney, I don’t know where it might have been.

And it featured Tom Waits! In what may be the most appropriate place for his music that I’ve ever seen.

Before Shrek (but after beer), Sarah dragged us to the mall so she could buy a T-shirt. I kept trying to convince her that one of mine would do nicely, but she couldn’t be convinced and had to spend money on what appeared to be one T-shirt sewn inside another. Thankfully this task wasn’t nearly as painful as I thought it might be.

Before the T-shirts (but after beer, as well as after Shrek) we drove all around downtown Richmond reliving Sarah’s childhood.

We also barged into the Jefferson Hotel wherein Robert asked where “the staircase” was. The concierge responded, “It’s a legend. Read about it in the book over there.” So we did.

And then came the never-ending sojourn to acquire Berck food. The Brenners have this uncanny notion that a bowl of popcorn counts for a meal. It really doesn’t. Fortunately, they were willing to provide me with Wendy’s, but first we had to drive through every other fast food joint only to discover it was closed. Wendy’s is “Open Late”.

And that’s my day condensed. Maybe Joanna will fill in the witty details later.

And now I’m too tired to proofread. Oops.

Why is Virginia for Lovers?

I’m going to Virginia and, once again, am not going to see an EFO concert. They play there every other weekend–why not whenever I’m there? Oh well. “Sweet, sweet Virgina always keeps an open door…”

I flew yesterday and today. I’ve now spent the last three lessons and nearly five hours flight time doing nothing but landing. 40+ landings. And you know what? I still suck.

I very consistently make mediocre landings. My landings are all reasonably safe (at least considering that I’ve got a mile long runway to play with) and aren’t horrific. But I’m not getting much better. I’m better at crosswind landings than I was a couple of weeks ago. If the crosswind is steady, I can land straight and hold the centerline. But lately the wind has been varying about 140 degrees in direction and ranges from 5-20 knots which makes it really difficult because each landing is so unpredictable. On one hand that’s good because it’s more of a challenge. On the other hand, I suck.

And it’s not like there’s any one thing I’m getting wrong. Some times I flare too much, sometimes not enough. Sometimes I land sideways, sometimes I’m straight. Sometimes I come in fast, sometimes I come in slow. I almost always come in a little high, but that’s because D. likes approaches steep and gets twitchy otherwise. I wish they’d fix the VASI on runway 17. It’s not that I need it, it’s just that it would be nice to have some sort of reference to a 3 degree glide slope. I seem to do better when my approaches are less steep than what I generally do. D. admitted to teaching his students to come in steep, but he’s right, it’s safer that way. And in a Cessna 172 with 40 degrees of flaps, you just stick those barn doors out and point the plane at the numbers. A power off approach with 40 degrees of flaps looks like it’s about a 20 degree glide slope.

The past few lessons I’ve been supposedly working on short-field and soft-field landings. And all that does is make things more difficult. Today we did nothing but just land. I was supposed to make them as soft-fieldish as possible. I did manage to hold the nose wheel off the ground for a good long time on one of them. I think in the past few days I’ve made… 3-4 GOOD landings. I should be doing better than that.

I confessed my frustration to D., who hasn’t been terribly helpful. He’s master of pointing out the obvious. Yes, I know I was fast. Yes, I know I was too slow too high. But what am I doing WRONG? I mean, I can see the after-effects as well as he can. Mostly we just fly in circles (well, rectangles), and he doesn’t say much. I suppose there’s probably not a lot he can say.

In any case, he decided that it’s probably in everyone’s best interest to send me up with one of the gurus until I can land. Either the chief flight instructor or the instructor who they refer to as their “landing expert”. I’m all for this–especially if I get a ride with the chief. He’s got well over 10,000 hours and supposedly radiates aviation knowledge. I know who he is, but I haven’t met him yet.

So that’s supposed to happen next week. I need to be able to make good normal landings so I can make good enough short field landings to pass a check ride.

Holy cow. I just looked outside and, well, I was flying an hour ago and it was beautiful. Now it’s hailing and looks really rough. I’d estimate 50+ MPH winds.

HAH. The storm center picked it up TWENTY minutes ago. It came out of nowhere:

AT 306 PM CDT…DOPPLER RADAR DETECTED A LINE OF SEVERE THUNDERSTORMS
FROM 11 MILES EAST OF SPARKS TO NEAR CHOCTAW TO JUST SOUTH OF
BETHANY TO EL RENO…MOVING SOUTHEAST AT 35 MPH. THE STRONGEST
STORMS WITH THIS LINE ARE LOCATED OVER CHOCTAW AND JUST SOUTH
OF THE VILLAGE AND BETHANY. HALF DOLLAR SIZED HAIL IS POSSIBLE WITH
THESE STORMS ALONG WITH 70 MPH WINDS. ELSEWHERE WINDS OF 50 TO 60
MPH AND HAIL TO THE SIZE OF NICKELS AND QUARTERS ARE LIKELY.

Hopefully the inbound plane will actually land and we’ll get out of here tonight.

Man. It sounds like the hail is going to come through the windows…